Stuffed Jack-O-Lantern Peppers - Episode 269 -Baking with Eda
Website: http://www.bakingwithnyssaeda.com/2016/10/stuffed-jack-o-lantern-bell-peppers.html Servings: 6 - Prep time: 10 minutes - Cooking time: 30 minutes - Total time: 40 minutes Ingredients 6 Bell peppers 200 gr tri color pasta 400 ml pasta sauce 1 tsp hot sauce(optional) 6 tbsp shredded mozzarella cheese salt 1 tbsp vegetable oil ground black pepper pinch garlic powder Instructions 1. Begin preparing pasta. Once cooked, drain, set aside. In a medium sauce pan heat the pasta sauce, hot sauce, salt and spices for 5-6 minutes over medium heat. Combine the sauce, pasta, vegetable oil and salt. Heat for another 2-3 minutes. 2. Meanwhile, carve faces in your peppers. To do this, cut a round section on the top of the pepper. Discard the seeds and scrape away the insides. Being very careful, begin to carve the jack-o'-lantern face. When complete, set aside. 3. Preheat the oven to 220C(428F). 4. Stuff the peppers lightly with the pasta stuffing, and place them into a baking dish so they lean against each other. Top with shredded cheese and bake in preheated oven for about 10 to 15 minutes Subscribe: https://www.youtube.com/c/bakingwithnyssaeda?sub_confirmation=1 Facebook Page: https://www.facebook.com/Baking-with-Nyssa-Eda-1549319455318936/ Pinterest: https://nl.pinterest.com/BakingWithNyssa/ Instagram: https://www.instagram.com/bakingwitheda/ Snapchat: Bakingwitheda